Bloomin’ Brands, Inc. (Nasdaq: BLMN) today reported results for the fourth quarter 2025 (“Q4 2025”) and the fiscal year ended December 28, 2025 (“Fiscal Year 2025”) compared to the fourth quarter 2024 (“Q4 2024”) and the fiscal year ended December 29, 2024 (“Fiscal Year 2024”).
CEO Comments
“Our fourth quarter results reflect our continued focus on disciplined execution and food quality to deliver a consistently great guest experience. Through these efforts, Outback achieved its first quarter of positive traffic since Q4 2021,” said Mike Spanos, CEO. “We launched our turnaround strategy in November with targeted investments in steak quality at Outback. Over the course of this year, we expect to make additional strategic investments as we look to drive long-term, sustainable, and profitable growth.”
Diluted EPS and Adjusted Diluted EPS
The following table reconciles Diluted (loss) earnings per share from continuing operations to Adjusted diluted earnings per share from continuing operations for the periods indicated (unaudited):
|
|
Q4 |
|
|
|
FISCAL YEAR |
|
|
||||||||||||||||
|
|
2025 |
|
2024 |
|
CHANGE |
|
2025 |
|
2024 |
|
CHANGE |
||||||||||||
|
Diluted (loss) earnings per share: |
$ |
(0.14 |
) |
|
$ |
0.12 |
|
$ |
(0.26 |
) |
|
$ |
0.10 |
|
$ |
(0.61 |
) |
|
$ |
0.71 |
|
||
|
Adjustments (1) |
|
0.40 |
|
|
|
0.10 |
|
|
0.30 |
|
|
|
1.04 |
|
|
2.06 |
|
|
|
(1.02 |
) |
||
|
Adjusted diluted earnings per share (1) |
$ |
0.26 |
|
|
$ |
0.22 |
|
$ |
0.04 |
|
|
$ |
1.14 |
|
$ |
1.45 |
|
|
$ |
(0.31 |
) |
||
|
|
|
|
|
|
|
|
|
|
|
|
|
||||||||||||
|
_______________ |
|||||||||||||||||||||||
Fourth Quarter Financial Results
|
(dollars in millions, unaudited) |
Q4 2025 |
|
Q4 2024 |
|
CHANGE |
|||||
|
Total revenues |
$ |
975.2 |
|
|
$ |
972.0 |
|
|
0.3 |
% |
|
|
|
|
|
|
|
|||||
|
GAAP operating (loss) income margin |
|
(1.4 |
)% |
|
|
1.7 |
% |
|
(3.1 |
)% |
|
Adjusted operating income margin (1) |
|
3.4 |
% |
|
|
3.5 |
% |
|
(0.1 |
)% |
|
|
|
|
|
|
|
|||||
|
Restaurant-level operating margin (1) |
|
11.5 |
% |
|
|
12.4 |
% |
|
(0.9 |
)% |
|
Adjusted restaurant-level operating margin (1) |
|
11.6 |
% |
|
|
12.4 |
% |
|
(0.8 |
)% |
|
_______________ |
||||||||||
- The increase in Total revenues was primarily due to the net impact of restaurant openings and closures partially offset by lower franchise revenues.
- GAAP operating income margin decreased from Q4 2024 primarily due to: (i) Bonefish Grill goodwill impairment, (ii) lapping 2024 gains and incurring 2025 costs associated with our foreign currency forward contracts and (iii) a decrease in restaurant-level operating margin, as detailed below. These decreases were partially offset by lower asset impairment and closing costs.
- Restaurant-level operating margin decreased from Q4 2024 primarily due to: (i) higher commodity and labor costs, mainly due to inflation, and (ii) unfavorable product cost mix. These decreases were partially offset by: (i) higher average check per person, primarily due to pricing, (ii) lower advertising expense and (iii) lower insurance expense.
- Adjusted operating income margin primarily excludes the Bonefish Grill goodwill impairment, certain asset impairment and closing costs and costs associated with the foreign currency forward contracts.
Fourth Quarter Comparable Restaurant Sales
|
THIRTEEN WEEKS ENDED DECEMBER 28, 2025 |
|
COMPANY-OWNED |
|
|
Comparable restaurant sales (stores open 18 months or more): |
|
|
|
|
U.S. |
|
|
|
|
Outback Steakhouse |
|
(0.6 |
)% |
|
Carrabba’s Italian Grill |
|
1.6 |
% |
|
Bonefish Grill |
|
(0.1 |
)% |
|
Fleming’s Prime Steakhouse & Wine Bar |
|
0.1 |
% |
|
Combined U.S. |
|
— |
% |
Fiscal 2026 Financial Outlook
The table below presents our expectations for selected 2026 financial operating results.
|
Financial Results: |
|
2026 Guidance |
|
U.S. comparable restaurant sales |
|
0.5% to 2.5% |
|
|
|
|
|
Diluted earnings per share (1) |
|
$0.70 to $0.85 |
|
|
|
|
|
Adjusted diluted earnings per share (1)(2) |
|
$0.75 to $0.90 |
|
|
|
|
|
Effective income tax rate |
|
Negative |
|
_______________ |
||
|
Other Selected Financial Data: |
|
2026 Guidance |
|
Commodity inflation |
|
4.5% to 5.5% |
|
|
|
|
|
Labor inflation |
|
3% to 3.5% |
|
|
|
|
|
Capital expenditures |
|
$185M to $195M |
|
|
|
|
|
Number of new company-owned restaurants |
|
6-8 |
|
|
|
|
|
Number of new franchised restaurants |
|
17-20 |
Q1 2026 Financial Outlook
The table below presents our expectations for selected fiscal Q1 2026 financial operating results.
|
Financial Results: |
|
Q1 2026 Outlook |
|
U.S. comparable restaurant sales |
|
Flat to 1% |
|
|
|
|
|
Diluted earnings per share (1) |
|
$0.54 to $0.59 |
|
|
|
|
|
Adjusted diluted earnings per share (1)(2) |
|
$0.57 to $0.62 |
|
_______________ |
||
Conference Call
The Company will host a conference call today, February 25, 2026 at 8:30 AM EST. The conference call will be webcast live from the Company’s website at http://www.bloominbrands.com under the Investors section. A replay of this webcast will be available on the Company’s website after the call.
About Bloomin’ Brands, Inc.
Bloomin’ Brands, Inc. is one of the largest casual dining restaurant companies in the world with a portfolio of leading, differentiated restaurant concepts. The Company’s restaurant portfolio includes Outback Steakhouse, Carrabba’s Italian Grill, Bonefish Grill and Fleming’s Prime Steakhouse & Wine Bar. The Company owns, operates and franchises more than 1,450 restaurants in 46 states, Guam and 12 countries. For more information, please visit www.bloominbrands.com.
Non-GAAP Measures
In addition to the results provided in accordance with GAAP, this press release and related tables include certain non-GAAP measures, which present operating results on an adjusted basis. These are supplemental measures of performance that are not required by or presented in accordance with GAAP and include: (i) Restaurant-level operating income, adjusted restaurant-level operating income and their corresponding margins, (ii) Adjusted income from operations and the corresponding margin, (iii) Adjusted segment income from operations and the corresponding margin, (iv) Adjusted net income and (v) Adjusted diluted earnings per share.
Restaurant-level operating margin is a non-GAAP financial measure widely regarded in the industry as a useful metric to evaluate restaurant-level operating efficiency and performance of ongoing restaurant-level operations, and we use it for these purposes.
We believe that our use of non-GAAP financial measures permits investors to assess the operating performance of our business relative to our performance based on GAAP results and relative to other companies within the restaurant industry by isolating the effects of certain items that may vary from period to period without correlation to core operating performance or that vary widely among similar companies. However, our inclusion of these adjusted measures should not be construed as an indication that our future results will be unaffected by unusual or infrequent items or that the items for which we have made adjustments are unusual or infrequent or will not recur. We believe that the disclosure of these non-GAAP measures is useful to investors as they form part of the basis for how our management team and Board of Directors evaluate our operating performance, allocate resources and administer employee incentive plans.
These non-GAAP financial measures are not intended to replace GAAP financial measures, and they are not necessarily standardized or comparable to similarly titled measures used by other companies. We maintain internal guidelines with respect to the types of adjustments we include in our non-GAAP measures. These guidelines endeavor to differentiate between types of gains and expenses that are reflective of our core operations in a period, and those that may vary from period to period without correlation to our core performance in that period. However, implementation of these guidelines necessarily involves the application of judgment, and the treatment of any items not directly addressed by, or changes to, our guidelines will be considered by our disclosure committee. You should refer to the reconciliations of non-GAAP measures in Tables Four, Five and Six included later in this release for descriptions of the actual adjustments made in the current period and the corresponding prior period.
Forward-Looking Statements
Certain statements contained herein, including statements under the headings “CEO Comments”, “Fiscal 2026 Financial Outlook” and “Q1 2026 Financial Outlook” are not based on historical fact and are “forward-looking statements” within the meaning of applicable securities laws. Generally, these statements can be identified by the use of words such as “guidance,” “believes,” “estimates,” “anticipates,” “expects,” “on track,” “feels,” “forecasts,” “seeks,” “projects,” “intends,” “plans,” “may,” “will,” “should,” “could,” “would” and similar expressions intended to identify forward-looking statements, although not all forward-looking statements contain these identifying words. These forward-looking statements include all matters that are not historical facts. By their nature, forward-looking statements involve risks and uncertainties that could cause actual results to differ materially from the Company’s forward-looking statements. These risks and uncertainties include, but are not limited to: our ability to execute and achieve the expected benefits of our actions to focus on operational priorities, including our turnaround plans and cost-saving initiatives to fund such plans; consumer reaction to public health and food safety issues; increases in labor costs and fluctuations in the availability of employees and our ability to attract, train, and retain key personnel; increases in unemployment rates and taxes; competition; interruption or breach of our systems or loss of consumer or employee information; price and availability of commodities and other impacts of inflation and tariffs; our dependence on a limited number of suppliers and distributors; political, social and legal conditions in international markets and their effects on foreign operations and foreign currency exchange rates; the impacts of our operations in Brazil as a minority investor and franchisor; our ability to address corporate citizenship and sustainability matters and investor expectations; local, regional, national and international economic conditions; changes in patterns of consumer traffic, consumer tastes and dietary habits; the effects of changes in tax laws; costs, diversion of management attention and reputational damage from any claims or litigation; government actions and policies, including the impact of U.S. government shutdowns; challenges associated with our remodeling, relocation and expansion plans; our ability to preserve the value of and grow our brands, including due to our limited control with respect to and the challenges facing the operations of our franchisees; consumer confidence and spending patterns; the effects of a health pandemic, weather, acts of God and other disasters and the ability or success in executing related business continuity plans; the Company’s ability to make debt payments and planned investments and the Company’s compliance with debt covenants; the cost and availability of credit; interest rate changes; and any impairments in the carrying value of goodwill and other assets. Further information on potential factors that could affect the financial results of the Company and its forward-looking statements is included in its most recent Form 10-K and subsequent filings with the Securities and Exchange Commission. The Company assumes no obligation to update any forward-looking statement, except as may be required by law. These forward-looking statements speak only as of the date of this release. All forward-looking statements are qualified in their entirety by this cautionary statement.
Note: Numerical figures included in this release have been subject to rounding adjustments.
|
TABLE ONE |
|||||||||||||||
|
BLOOMIN’ BRANDS, INC. |
|||||||||||||||
|
CONSOLIDATED STATEMENTS OF OPERATIONS |
|||||||||||||||
|
|
THIRTEEN WEEKS ENDED |
|
FISCAL YEAR |
||||||||||||
|
|
DECEMBER 28, 2025 |
|
DECEMBER 29, 2024 |
|
2025 |
|
2024 |
||||||||
|
(in thousands, except per share data) |
(UNAUDITED) |
|
(UNAUDITED) |
|
(UNAUDITED) |
|
|
||||||||
|
Revenues |
|
|
|
|
|
|
|
||||||||
|
Restaurant sales |
$ |
958,026 |
|
|
$ |
952,091 |
|
|
$ |
3,884,234 |
|
|
$ |
3,866,344 |
|
|
Franchise and other revenues |
|
17,197 |
|
|
|
19,929 |
|
|
|
71,762 |
|
|
|
84,131 |
|
|
Total revenues |
|
975,223 |
|
|
|
972,020 |
|
|
|
3,955,996 |
|
|
|
3,950,475 |
|
|
Costs and expenses |
|
|
|
|
|
|
|
||||||||
|
Food and beverage |
|
290,586 |
|
|
|
276,239 |
|
|
|
1,177,303 |
|
|
|
1,147,859 |
|
|
Labor and other related |
|
309,844 |
|
|
|
301,170 |
|
|
|
1,237,978 |
|
|
|
1,202,520 |
|
|
Other restaurant operating |
|
247,315 |
|
|
|
256,408 |
|
|
|
1,014,151 |
|
|
|
1,001,034 |
|
|
Depreciation and amortization |
|
44,188 |
|
|
|
45,146 |
|
|
|
177,680 |
|
|
|
175,580 |
|
|
General and administrative |
|
58,389 |
|
|
|
43,723 |
|
|
|
238,396 |
|
|
|
219,383 |
|
|
Provision for impaired assets and restaurant closings |
|
10,011 |
|
|
|
33,137 |
|
|
|
45,137 |
|
|
|
64,291 |
|
|
Goodwill impairment |
|
28,188 |
|
|
|
— |
|
|
|
28,188 |
|
|
|
— |
|
|
Total costs and expenses |
|
988,521 |
|
|
|
955,823 |
|
|
|
3,918,833 |
|
|
|
3,810,667 |
|
|
(Loss) income from operations |
|
(13,298 |
) |
|
|
16,197 |
|
|
|
37,163 |
|
|
|
139,808 |
|
|
Loss on extinguishment of debt |
|
— |
|
|
|
— |
|
|
|
— |
|
|
|
(136,022 |
) |
|
Interest expense, net |
|
(12,356 |
) |
|
|
(17,138 |
) |
|
|
(45,354 |
) |
|
|
(62,593 |
) |
|
Loss before benefit for income taxes |
|
(25,654 |
) |
|
|
(941 |
) |
|
|
(8,191 |
) |
|
|
(58,807 |
) |
|
Benefit for income taxes |
|
(16,450 |
) |
|
|
(13,526 |
) |
|
|
(26,699 |
) |
|
|
(12,134 |
) |
|
Loss from equity method investment, net of tax |
|
(1,308 |
) |
|
|
— |
|
|
|
(4,742 |
) |
|
|
— |
|
|
Net (loss) income from continuing operations |
|
(10,512 |
) |
|
|
12,585 |
|
|
|
13,766 |
|
|
|
(46,673 |
) |
|
Loss from discontinued operations, net of tax |
|
(1,251 |
) |
|
|
(90,122 |
) |
|
|
(537 |
) |
|
|
(75,982 |
) |
|
Net (loss) income |
|
(11,763 |
) |
|
|
(77,537 |
) |
|
|
13,229 |
|
|
|
(122,655 |
) |
|
Less: net income attributable to noncontrolling interests |
|
1,712 |
|
|
|
1,924 |
|
|
|
4,992 |
|
|
|
5,363 |
|
|
Net (loss) income attributable to Bloomin’ Brands |
$ |
(13,475 |
) |
|
$ |
(79,461 |
) |
|
$ |
8,237 |
|
|
$ |
(128,018 |
) |
|
|
|
|
|
|
|
|
|
||||||||
|
Basic (loss) earnings per share (1): |
|
|
|
|
|
|
|
||||||||
|
Continuing operations |
$ |
(0.14 |
) |
|
$ |
0.13 |
|
|
$ |
0.10 |
|
|
$ |
(0.61 |
) |
|
Discontinued operations |
|
(0.01 |
) |
|
|
(1.06 |
) |
|
|
(0.01 |
) |
|
|
(0.88 |
) |
|
Net basic (loss) earnings per share |
$ |
(0.16 |
) |
|
$ |
(0.94 |
) |
|
$ |
0.10 |
|
|
$ |
(1.49 |
) |
|
|
|
|
|
|
|
|
|
||||||||
|
Diluted (loss) earnings per share (1): |
|
|
|
|
|
|
|
||||||||
|
Continuing operations |
$ |
(0.14 |
) |
|
$ |
0.12 |
|
|
$ |
0.10 |
|
|
$ |
(0.61 |
) |
|
Discontinued operations |
|
(0.01 |
) |
|
|
(1.05 |
) |
|
|
(0.01 |
) |
|
|
(0.88 |
) |
|
Net diluted (loss) earnings per share |
$ |
(0.16 |
) |
|
$ |
(0.93 |
) |
|
$ |
0.10 |
|
|
$ |
(1.49 |
) |
|
|
|
|
|
|
|
|
|
||||||||
|
Weighted average common shares outstanding: |
|
|
|
|
|
|
|
||||||||
|
Basic |
|
85,214 |
|
|
|
84,845 |
|
|
|
85,062 |
|
|
|
85,905 |
|
|
Diluted |
|
85,214 |
|
|
|
85,428 |
|
|
|
85,307 |
|
|
|
85,905 |
|
|
_______________ |
|||||||||||||||
|
TABLE TWO |
|||||||||||||||
|
BLOOMIN’ BRANDS, INC. |
|||||||||||||||
|
SEGMENT RESULTS |
|||||||||||||||
|
|
THIRTEEN WEEKS ENDED |
|
FISCAL YEAR |
||||||||||||
|
(dollars in thousands) |
DECEMBER 28, 2025 |
|
DECEMBER 29, 2024 |
|
2025 |
|
2024 |
||||||||
|
U.S. Segment |
(UNAUDITED) |
|
(UNAUDITED) |
|
(UNAUDITED) |
|
|
||||||||
|
Revenues |
|
|
|
|
|
|
|
||||||||
|
Restaurant sales |
$ |
948,060 |
|
|
$ |
942,568 |
|
|
$ |
3,846,028 |
|
|
$ |
3,812,604 |
|
|
Franchise and other revenues |
|
9,358 |
|
|
|
9,940 |
|
|
|
40,397 |
|
|
|
44,530 |
|
|
Total U.S. segment revenues |
|
957,418 |
|
|
|
952,508 |
|
|
|
3,886,425 |
|
|
|
3,857,134 |
|
|
|
|
|
|
|
|
|
|
||||||||
|
International Franchise Segment |
|
|
|
|
|
|
|
||||||||
|
Franchise revenues |
|
7,817 |
|
|
|
9,988 |
|
|
|
31,297 |
|
|
|
39,490 |
|
|
|
|
|
|
|
|
|
|
||||||||
|
Reconciliation |
|
|
|
|
|
|
|
||||||||
|
All other revenues (1) |
|
9,988 |
|
|
|
9,524 |
|
|
|
38,274 |
|
|
|
53,851 |
|
|
Total revenues |
$ |
975,223 |
|
|
$ |
972,020 |
|
|
$ |
3,955,996 |
|
|
$ |
3,950,475 |
|
|
|
|
|
|
|
|
|
|
||||||||
|
Reconciliation of Segment Operating Income to Total Operating (Loss) Income |
|
|
|
|
|
|
|
||||||||
|
Segment income from operations |
|
|
|
|
|
|
|
||||||||
|
U.S. |
$ |
22,301 |
|
|
$ |
34,036 |
|
|
$ |
180,033 |
|
|
$ |
250,050 |
|
|
International Franchise |
|
7,572 |
|
|
|
9,668 |
|
|
|
30,412 |
|
|
|
37,961 |
|
|
Total segment income from operations |
|
29,873 |
|
|
|
43,704 |
|
|
|
210,445 |
|
|
|
288,011 |
|
|
Unallocated corporate operating expense |
|
(44,101 |
) |
|
|
(27,102 |
) |
|
|
(175,536 |
) |
|
|
(130,769 |
) |
|
Other income (loss) from operations (1) |
|
930 |
|
|
|
(405 |
) |
|
|
2,254 |
|
|
|
(17,434 |
) |
|
Total (loss) income from operations |
$ |
(13,298 |
) |
|
$ |
16,197 |
|
|
$ |
37,163 |
|
|
$ |
139,808 |
|
|
_______________ |
|||||||||||||||
|
TABLE THREE |
|||||||
|
BLOOMIN’ BRANDS, INC. |
|||||||
|
SUPPLEMENTAL BALANCE SHEET INFORMATION |
|||||||
|
|
DECEMBER 28, 2025 |
|
DECEMBER 29, 2024 |
||||
|
(dollars in thousands) |
(UNAUDITED) |
|
|||||
|
Cash and cash equivalents |
$ |
59,461 |
|
|
$ |
70,056 |
|
|
Net working capital (deficit) (1) |
$ |
(609,008 |
) |
|
$ |
(631,817 |
) |
|
Total assets |
$ |
3,171,907 |
|
|
$ |
3,384,805 |
|
|
Total debt |
$ |
787,425 |
|
|
$ |
1,027,398 |
|
|
Total stockholders’ equity |
$ |
337,165 |
|
|
$ |
139,446 |
|
|
_______________ |
|||||||
|
TABLE FOUR |
|||||||||||||||
|
BLOOMIN’ BRANDS, INC. |
|||||||||||||||
|
RESTAURANT-LEVEL AND ADJUSTED RESTAURANT-LEVEL OPERATING INCOME AND MARGINS NON-GAAP RECONCILIATIONS |
|||||||||||||||
|
(UNAUDITED) |
|||||||||||||||
|
Consolidated |
THIRTEEN WEEKS ENDED |
|
FISCAL YEAR |
||||||||||||
|
(dollars in thousands) |
DECEMBER 28, 2025 |
|
DECEMBER 29, 2024 |
|
2025 |
|
2024 |
||||||||
|
(Loss) income from operations |
$ |
(13,298 |
) |
|
$ |
16,197 |
|
|
$ |
37,163 |
|
|
$ |
139,808 |
|
|
Operating (loss) income margin |
|
(1.4 |
)% |
|
|
1.7 |
% |
|
|
0.9 |
% |
|
|
3.5 |
% |
|
Less: |
|
|
|
|
|
|
|
||||||||
|
Franchise and other revenues |
|
17,197 |
|
|
|
19,929 |
|
|
|
71,762 |
|
|
|
84,131 |
|
|
Plus: |
|
|
|
|
|
|
|
||||||||
|
Depreciation and amortization |
|
44,188 |
|
|
|
45,146 |
|
|
|
177,680 |
|
|
|
175,580 |
|
|
General and administrative |
|
58,389 |
|
|
|
43,723 |
|
|
|
238,396 |
|
|
|
219,383 |
|
|
Provision for impaired assets and restaurant closings |
|
10,011 |
|
|
|
33,137 |
|
|
|
45,137 |
|
|
|
64,291 |
|
|
Goodwill impairment |
|
28,188 |
|
|
|
— |
|
|
|
28,188 |
|
|
|
— |
|
|
Restaurant-level operating income (1) |
$ |
110,281 |
|
|
$ |
118,274 |
|
|
$ |
454,802 |
|
|
$ |
514,931 |
|
|
Restaurant-level operating margin |
|
11.5 |
% |
|
|
12.4 |
% |
|
|
11.7 |
% |
|
|
13.3 |
% |
|
Adjustments: |
|
|
|
|
|
|
|
||||||||
|
Employee benefits policy change (2) |
|
908 |
|
|
|
— |
|
|
|
3,671 |
|
|
|
— |
|
|
Closure-related charges |
|
— |
|
|
|
— |
|
|
|
— |
|
|
|
434 |
|
|
Total restaurant-level operating income adjustments |
|
908 |
|
|
|
— |
|
|
|
3,671 |
|
|
|
434 |
|
|
Adjusted restaurant-level operating income |
$ |
111,189 |
|
|
$ |
118,274 |
|
|
$ |
458,473 |
|
|
$ |
515,365 |
|
|
Adjusted restaurant-level operating margin |
|
11.6 |
% |
|
|
12.4 |
% |
|
|
11.8 |
% |
|
|
13.3 |
% |
|
_______________ |
|||||||||||||||
|
(1) The following categories of revenue and operating expenses are not included in restaurant-level operating income and the corresponding margin because we do not consider them reflective of operating performance at the restaurant-level within a period: |
|||||||||||||||
|
(a) Franchise and other revenues, which are earned primarily from franchise royalties and other non-food and beverage revenue streams, such as rental and sublease income. |
|||||||||||||||
|
(b) Depreciation and amortization, which, although substantially all of which is related to restaurant-level assets, represent historical sunk costs rather than cash outlays for the restaurants. |
|||||||||||||||
|
(c) General and administrative expense, which includes primarily non-restaurant-level costs associated with support of the restaurants and other activities at our corporate offices. |
|||||||||||||||
|
(d) Asset impairment charges and restaurant closing costs and Goodwill impairment. |
|||||||||||||||
|
(2) Represents costs associated with updated field PTO policy in connection with the transition to a new human resources and payroll system. |
|||||||||||||||
|
TABLE FIVE |
|||||||||||||||
|
BLOOMIN’ BRANDS, INC. |
|||||||||||||||
|
ADJUSTED INCOME FROM OPERATIONS AND MARGIN NON-GAAP RECONCILIATIONS |
|||||||||||||||
|
(UNAUDITED) |
|||||||||||||||
|
(dollars in thousands) |
THIRTEEN WEEKS ENDED |
|
FISCAL YEAR |
||||||||||||
|
Consolidated |
DECEMBER 28, 2025 |
|
DECEMBER 29, 2024 |
|
2025 |
|
2024 |
||||||||
|
(Loss) income from operations |
$ |
(13,298 |
) |
|
$ |
16,197 |
|
|
$ |
37,163 |
|
|
$ |
139,808 |
|
|
Operating (loss) income margin |
|
(1.4 |
)% |
|
|
1.7 |
% |
|
|
0.9 |
% |
|
|
3.5 |
% |
|
Adjustments: |
|
|
|
|
|
|
|
||||||||
|
Total restaurant-level operating income adjustments (1) |
|
908 |
|
|
|
— |
|
|
|
3,671 |
|
|
|
434 |
|
|
Goodwill impairment (2) |
|
28,188 |
|
|
|
— |
|
|
|
28,188 |
|
|
|
— |
|
|
Asset impairments and closure-related charges (3) |
|
9,277 |
|
|
|
30,602 |
|
|
|
38,918 |
|
|
|
63,009 |
|
|
Severance and other transformational costs (4) |
|
6,575 |
|
|
|
2,500 |
|
|
|
22,762 |
|
|
|
10,621 |
|
|
Foreign currency forward contract costs (gains) (5) |
|
1,517 |
|
|
|
(15,728 |
) |
|
|
9,332 |
|
|
|
(15,728 |
) |
|
Total income from operations adjustments |
|
46,465 |
|
|
|
17,374 |
|
|
|
102,871 |
|
|
|
58,336 |
|
|
Adjusted income from operations |
$ |
33,167 |
|
|
$ |
33,571 |
|
|
$ |
140,034 |
|
|
$ |
198,144 |
|
|
Adjusted operating income margin |
|
3.4 |
% |
|
|
3.5 |
% |
|
|
3.5 |
% |
|
|
5.0 |
% |
|
|
|
|
|
|
|
|
|
||||||||
|
U.S. Segment |
|
|
|
|
|
|
|
||||||||
|
Income from operations |
$ |
22,301 |
|
|
$ |
34,036 |
|
|
$ |
180,033 |
|
|
$ |
250,050 |
|
|
Operating income margin |
|
2.3 |
% |
|
|
3.6 |
% |
|
|
4.6 |
% |
|
|
6.5 |
% |
|
Adjustments: |
|
|
|
|
|
|
|
||||||||
|
Total restaurant-level operating income adjustments (1) |
|
— |
|
|
|
— |
|
|
|
— |
|
|
|
434 |
|
|
Goodwill impairment (2) |
|
28,188 |
|
|
|
— |
|
|
|
28,188 |
|
|
|
— |
|
|
Asset impairments and closure-related charges (3) |
|
8,645 |
|
|
|
30,071 |
|
|
|
38,505 |
|
|
|
43,929 |
|
|
Severance and other transformational costs (4) |
|
— |
|
|
|
2,500 |
|
|
|
— |
|
|
|
6,500 |
|
|
Total income from operations adjustments |
|
36,833 |
|
|
|
32,571 |
|
|
|
66,693 |
|
|
|
50,863 |
|
|
Adjusted income from operations |
$ |
59,134 |
|
|
$ |
66,607 |
|
|
$ |
246,726 |
|
|
$ |
300,913 |
|
|
Adjusted operating income margin |
|
6.2 |
% |
|
|
7.0 |
% |
|
|
6.3 |
% |
|
|
7.8 |
% |
|
|
|
|
|
|
|
|
|
||||||||
|
International Franchise Segment |
|
|
|
|
|
|
|
||||||||
|
Income from operations |
$ |
7,572 |
|
|
$ |
9,668 |
|
|
$ |
30,412 |
|
|
$ |
37,961 |
|
|
_______________ |
|||||||||||||||
|
TABLE SIX |
|||||||||||||||
|
BLOOMIN’ BRANDS, INC. |
|||||||||||||||
|
ADJUSTED NET INCOME AND ADJUSTED DILUTED EARNINGS PER SHARE NON-GAAP RECONCILIATIONS |
|||||||||||||||
|
(UNAUDITED) |
|||||||||||||||
|
|
THIRTEEN WEEKS ENDED |
|
FISCAL YEAR |
||||||||||||
|
(in thousands, except per share data) |
DECEMBER 28, 2025 |
|
DECEMBER 29, 2024 |
|
2025 |
|
2024 |
||||||||
|
Net (loss) income attributable to Bloomin’ Brands |
$ |
(13,475 |
) |
|
$ |
(79,461 |
) |
|
$ |
8,237 |
|
|
$ |
(128,018 |
) |
|
Loss from discontinued operations, net of tax |
|
(1,251 |
) |
|
|
(90,122 |
) |
|
|
(537 |
) |
|
|
(75,982 |
) |
|
Net (loss) income attributable to Bloomin’ Brands from continuing operations |
|
(12,224 |
) |
|
|
10,661 |
|
|
|
8,774 |
|
|
|
(52,036 |
) |
|
Adjustments: |
|
|
|
|
|
|
|
||||||||
|
Income from operations adjustments (1) |
|
46,465 |
|
|
|
17,374 |
|
|
|
102,871 |
|
|
|
58,336 |
|
|
Loss on extinguishment of debt (2) |
|
— |
|
|
|
— |
|
|
|
— |
|
|
|
135,797 |
|
|
Total adjustments, before income taxes |
|
46,465 |
|
|
|
17,374 |
|
|
|
102,871 |
|
|
|
194,133 |
|
|
Tax effect of adjustments (3) |
|
(11,747 |
) |
|
|
(9,107 |
) |
|
|
(14,770 |
) |
|
|
(13,001 |
) |
|
Net adjustments, continuing operations |
|
34,718 |
|
|
|
8,267 |
|
|
|
88,101 |
|
|
|
181,132 |
|
|
Adjusted net income, continuing operations |
|
22,494 |
|
|
|
18,928 |
|
|
|
96,875 |
|
|
|
129,096 |
|
|
Adjusted (loss) income, discontinued operations net of tax (4) |
|
(1,251 |
) |
|
|
13,723 |
|
|
|
(537 |
) |
|
|
30,246 |
|
|
Adjusted net income |
$ |
21,243 |
|
|
$ |
32,651 |
|
|
$ |
96,338 |
|
|
$ |
159,342 |
|
|
|
|
|
|
|
|
|
|
||||||||
|
Diluted (loss) earnings per share (5): |
|
|
|
|
|
|
|
||||||||
|
Continuing operations |
$ |
(0.14 |
) |
|
$ |
0.12 |
|
|
$ |
0.10 |
|
|
$ |
(0.61 |
) |
|
Discontinued operations |
|
(0.01 |
) |
|
|
(1.05 |
) |
|
|
(0.01 |
) |
|
|
(0.88 |
) |
|
Net diluted (loss) earnings per share |
$ |
(0.16 |
) |
|
$ |
(0.93 |
) |
|
$ |
0.10 |
|
|
$ |
(1.49 |
) |
|
|
|
|
|
|
|
|
|
||||||||
|
Adjusted diluted earnings per share (5): |
|
|
|
|
|
|
|
||||||||
|
Continuing operations |
$ |
0.26 |
|
|
$ |
0.22 |
|
|
$ |
1.14 |
|
|
$ |
1.45 |
|
|
Discontinued operations |
|
(0.01 |
) |
|
|
0.16 |
|
|
|
(0.01 |
) |
|
|
0.34 |
|
|
Adjusted net diluted earnings per share (6) |
$ |
0.25 |
|
|
$ |
0.38 |
|
|
$ |
1.13 |
|
|
$ |
1.79 |
|
|
|
|
|
|
|
|
|
|
||||||||
|
Diluted weighted average common shares outstanding |
|
85,214 |
|
|
|
85,428 |
|
|
|
85,307 |
|
|
|
85,905 |
|
|
Adjusted diluted weighted average common shares outstanding (6) |
|
85,562 |
|
|
|
85,428 |
|
|
|
85,307 |
|
|
|
88,900 |
|
|
_______________ |
|||||||||||||||
Following is a summary of the financial statement line item classification of the net (loss) income adjustments from continuing operations:
|
|
THIRTEEN WEEKS ENDED |
|
FISCAL YEAR |
||||||||||||
|
(dollars in thousands) |
DECEMBER 28, 2025 |
|
DECEMBER 29, 2024 |
|
2025 |
|
2024 |
||||||||
|
Labor and other related |
$ |
908 |
|
|
$ |
— |
|
|
$ |
3,671 |
|
|
$ |
434 |
|
|
General and administrative |
|
8,744 |
|
|
|
(11,742 |
) |
|
|
32,828 |
|
|
|
748 |
|
|
Provision for impaired assets and restaurant closings |
|
8,625 |
|
|
|
29,116 |
|
|
|
38,184 |
|
|
|
57,154 |
|
|
Goodwill impairment |
|
28,188 |
|
|
|
— |
|
|
|
28,188 |
|
|
|
— |
|
|
Loss on extinguishment of debt |
|
— |
|
|
|
— |
|
|
|
— |
|
|
|
135,797 |
|
|
Provision for income taxes |
|
(11,747 |
) |
|
|
(9,107 |
) |
|
|
(14,770 |
) |
|
|
(13,001 |
) |
|
Net adjustments |
$ |
34,718 |
|
|
$ |
8,267 |
|
|
$ |
88,101 |
|
|
$ |
181,132 |
|
|
TABLE SEVEN |
|||||||||||
|
BLOOMIN’ BRANDS, INC. |
|||||||||||
|
COMPARATIVE RESTAURANT INFORMATION |
|||||||||||
|
(UNAUDITED) |
|||||||||||
|
Number of restaurants: |
SEPTEMBER 28, 2025 |
|
OPENINGS |
|
CLOSURES |
|
DECEMBER 28, 2025 |
||||
|
U.S. |
|
|
|
|
|
|
|
||||
|
Outback Steakhouse |
|
|
|
|
|
|
|
||||
|
Company-owned |
559 |
|
4 |
|
(15 |
) |
|
548 |
|||
|
Franchised |
120 |
|
— |
|
(2 |
) |
|
118 |
|||
|
Total |
679 |
|
4 |
|
(17 |
) |
|
666 |
|||
|
Carrabba’s Italian Grill |
|
|
|
|
|
|
|
||||
|
Company-owned |
190 |
|
1 |
|
(4 |
) |
|
187 |
|||
|
Franchised |
17 |
|
— |
|
— |
|
|
17 |
|||
|
Total |
207 |
|
1 |
|
(4 |
) |
|
204 |
|||
|
Bonefish Grill |
|
|
|
|
|
|
|
||||
|
Company-owned |
162 |
|
— |
|
(6 |
) |
|
156 |
|||
|
Franchised |
4 |
|
— |
|
(2 |
) |
|
2 |
|||
|
Total |
166 |
|
— |
|
(8 |
) |
|
158 |
|||
|
Fleming’s Prime Steakhouse & Wine Bar |
|
|
|
|
|
|
|
||||
|
Company-owned |
66 |
|
— |
|
— |
|
|
66 |
|||
|
Other |
|
|
|
|
|
|
|
||||
|
Franchised |
1 |
|
— |
|
— |
|
|
1 |
|||
|
U.S. total |
1,119 |
|
5 |
|
(29 |
) |
|
1,095 |
|||
|
International Franchise |
|
|
|
|
|
|
|
||||
|
Outback Steakhouse – Brazil |
187 |
|
1 |
|
— |
|
|
188 |
|||
|
Outback Steakhouse – South Korea |
101 |
|
— |
|
— |
|
|
101 |
|||
|
Other |
66 |
|
— |
|
— |
|
|
66 |
|||
|
International Franchise total |
354 |
|
1 |
|
— |
|
|
355 |
|||
|
International – Company-owned |
|
|
|
|
|
|
|
||||
|
Outback Steakhouse – Hong Kong/China |
10 |
|
— |
|
— |
|
|
10 |
|||
|
System-wide total |
1,483 |
|
6 |
|
(29 |
) |
|
1,460 |
|||
|
System-wide total – Company-owned |
987 |
|
5 |
|
(25 |
) |
|
967 |
|||
|
System-wide total – Franchised |
496 |
|
1 |
|
(4 |
) |
|
493 |
|||
|
TABLE EIGHT |
||||||||||||
|
BLOOMIN’ BRANDS, INC. |
||||||||||||
|
COMPARABLE RESTAURANT SALES, TRAFFIC AND AVERAGE CHECK PER PERSON INFORMATION |
||||||||||||
|
(UNAUDITED) |
||||||||||||
|
|
|
THIRTEEN WEEKS ENDED |
|
FISCAL YEAR |
||||||||
|
|
|
DECEMBER 28, 2025 |
|
DECEMBER 29, 2024 (1) |
|
2025 |
|
2024 (1) |
||||
|
Year over year percentage change: |
|
|
|
|
|
|
|
|
||||
|
Comparable restaurant sales (restaurants open 18 months or more): |
|
|
|
|
|
|
|
|
||||
|
U.S. (2) |
|
|
|
|
|
|
|
|
||||
|
Outback Steakhouse |
|
(0.6 |
)% |
|
(1.8 |
)% |
|
(0.5 |
)% |
|
(1.2 |
)% |
|
Carrabba’s Italian Grill |
|
1.6 |
% |
|
(0.9 |
)% |
|
2.8 |
% |
|
— |
% |
|
Bonefish Grill |
|
(0.1 |
)% |
|
(1.5 |
)% |
|
(2.2 |
)% |
|
(3.2 |
)% |
|
Fleming’s Prime Steakhouse & Wine Bar |
|
0.1 |
% |
|
3.0 |
% |
|
2.5 |
% |
|
0.2 |
% |
|
Combined U.S. |
|
— |
% |
|
(1.1 |
)% |
|
0.2 |
% |
|
(1.1 |
)% |
|
|
|
|
|
|
|
|
|
|
||||
|
Traffic: |
|
|
|
|
|
|
|
|
||||
|
U.S. |
|
|
|
|
|
|
|
|
||||
|
Outback Steakhouse |
|
0.9 |
% |
|
(4.7 |
)% |
|
(1.2 |
)% |
|
(4.2 |
)% |
|
Carrabba’s Italian Grill |
|
(0.9 |
)% |
|
(4.5 |
)% |
|
— |
% |
|
(3.2 |
)% |
|
Bonefish Grill |
|
2.3 |
% |
|
(8.7 |
)% |
|
(5.4 |
)% |
|
(7.1 |
)% |
|
Fleming’s Prime Steakhouse & Wine Bar |
|
(2.4 |
)% |
|
(3.5 |
)% |
|
(1.2 |
)% |
|
(5.8 |
)% |
|
Combined U.S. |
|
0.5 |
% |
|
(5.1 |
)% |
|
(1.4 |
)% |
|
(4.4 |
)% |
|
|
|
|
|
|
|
|
|
|
||||
|
Average check per person (3): |
|
|
|
|
|
|
|
|
||||
|
U.S. |
|
|
|
|
|
|
|
|
||||
|
Outback Steakhouse |
|
(1.5 |
)% |
|
2.9 |
% |
|
0.7 |
% |
|
3.0 |
% |
|
Carrabba’s Italian Grill |
|
2.5 |
% |
|
3.6 |
% |
|
2.8 |
% |
|
3.2 |
% |
|
Bonefish Grill |
|
(2.4 |
)% |
|
7.2 |
% |
|
3.2 |
% |
|
3.9 |
% |
|
Fleming’s Prime Steakhouse & Wine Bar |
|
2.5 |
% |
|
6.5 |
% |
|
3.7 |
% |
|
6.0 |
% |
|
Combined U.S. |
|
(0.5 |
)% |
|
4.0 |
% |
|
1.6 |
% |
|
3.3 |
% |
|
_______________ |
||||||||||||
View source version on businesswire.com: https://www.businesswire.com/news/home/20260225827304/en/





